Coconut Pie - cooking recipe

Ingredients

1 stick butter
1 1/2 c. sugar
2 eggs
1 tsp. salt
1/4 c. all-purpose flour
1/2 c. sweet milk
1/2 c. coconut
1/2 tsp. vanilla

Preparation

Melt butter and add all the ingredients.
Mix well.
Pour into 9-inch unbaked pie shell.
Bake 60 minutes at 300\u00b0.