Spanish Rice - cooking recipe

Ingredients

1 c. uncooked rice
1 medium onion, thinly sliced
1 jar pimentos
tomato juice (3/4 of a large can)
1 c. water
salt and pepper

Preparation

Mix all together and bake at 350\u00b0 for 1 1/2 hours.
Stir about every 1/2 hour.