Zucchini Bread - cooking recipe

Ingredients

3 c. plain flour
1 tsp. baking powder
1 tsp. baking soda
1 tsp. cinnamon
1 tsp. nutmeg
1 c. nuts, chopped
3 eggs
3/4 c. oil
2 c. sugar
3 tsp. vanilla
1 tsp. salt
3 c. unpeeled, grated zucchini

Preparation

Mix together flour, baking powder, baking soda, cinnamon, nutmeg and nuts.
Set aside.
Combine and beat well eggs, oil, sugar and vanilla.
Add flour mixture alternately with zucchini. Bake at 350\u00b0 for about 45 minutes until well done.
This makes 2 loaf pans of bread.