Spaghetti Salad - cooking recipe

Ingredients
    1/2 lb. spaghetti
    1 1/2 cucumbers
    2 ripe tomatoes
    1 small red onion
    1 green pepper
    1 c. Italian salad dressing
Preparation
    Boil and drain spaghetti.
    Cut cleaned vegetables in small pieces.
    Toss in a large bowl.
    Add spaghetti and Salad Supreme to taste.
    Add Italian salad dressing, about 1 cup, a little at a time.
    You may need more dressing according to size of vegetables.

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