Spaghetti Salad - cooking recipe
Ingredients
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1/2 lb. spaghetti
1 1/2 cucumbers
2 ripe tomatoes
1 small red onion
1 green pepper
1 c. Italian salad dressing
Preparation
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Boil and drain spaghetti.
Cut cleaned vegetables in small pieces.
Toss in a large bowl.
Add spaghetti and Salad Supreme to taste.
Add Italian salad dressing, about 1 cup, a little at a time.
You may need more dressing according to size of vegetables.
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