Old Fashioned Sweet Dough Pie Crust - cooking recipe

Ingredients

4 c. flour
1/2 tsp. salt
4 tsp. baking powder
1 c. sugar
1/2 c. Crisco
2 eggs
1/2 c. milk
1 tsp. vanilla
figs or other preserves

Preparation

Sift together flour, salt and baking powder; set aside.
Cream sugar, Crisco and eggs together.
Combine with flour mixture alternately with milk, mixed with vanilla.
Roll 1/2 to 1-inch thick.
Spoon figs or other preserves on 1/2 dough.
Fold over and flute edges.
Bake at 350\u00b0 until golden brown.