Green Tomato Pie - cooking recipe

Ingredients

4 c. unpeeled green tomatoes, diced
4 Tbsp. lemon juice
6 1/3 Tbsp. flour
1 1/3 tsp. salt
1 1/3 tsp. cinnamon
pinch of nutmeg
1 1/3 c. sugar
3 Tbsp. butter, cut into bits

Preparation

Mix all ingredients together except butter and pour into pie shell. Dot with butter and cover with top crust. Cut small holes with knife to vent. Bake at 350\u00b0 for 1 hour.