Pecan Pie - cooking recipe

Ingredients

2 eggs
2/3 c. corn syrup
1 heaping Tbsp. corn meal
1 tsp. vanilla
2/3 c. sugar
3 Tbsp. butter, melted
pinch of salt

Preparation

Cream butter, sugar, syrup, corn meal and salt.
Beat eggs and add pecans.
Bake at 350\u00b0 for 45 minutes.