Cracker Pie - cooking recipe

Ingredients

2 egg whites
1 c. sugar
1/2 tsp. baking powder
14 soda crackers (plain)
1 c. nuts, finely chopped
1 small carton Cool Whip or whipped cream

Preparation

Beat egg whites until stiff.
Add sugar to eggs.
Add baking powder.
Break up crackers and add to egg mixture.
Add nuts.
Put in a greased pie plate.
Bake at 325\u00b0 for 25 minutes.
Put Cool Whip or whipped cream on top after pie is cool.