M & M Cake - cooking recipe

Ingredients
    1 C shortening
    1 C firmly packed brown sugar
    1/2 C granulated sugar
    2 tsp. vanilla
    2 eggs
    2 1/4 C sifted self-rising flour
    1 1/2 C m & m
    1 C chopped pecans
Preparation
    In large bowl, mix shortening & sugar. Beat in vanilla & eggs, then add flour. Blend well. Stir in m & m's and pecans, mix well. Bake at 350 degrees for 30 minutes.

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