M & M Cake - cooking recipe
Ingredients
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1 C shortening
1 C firmly packed brown sugar
1/2 C granulated sugar
2 tsp. vanilla
2 eggs
2 1/4 C sifted self-rising flour
1 1/2 C m & m
1 C chopped pecans
Preparation
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In large bowl, mix shortening & sugar. Beat in vanilla & eggs, then add flour. Blend well. Stir in m & m's and pecans, mix well. Bake at 350 degrees for 30 minutes.
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