Swedish Meatballs - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. fine dry bread crumbs
1 egg
2/3 c. milk
2 Tbsp. grated onion
1 tsp. salt
1/8 tsp. pepper
1/8 tsp. allspice

Preparation

Mix together lightly.
Form into small balls and break in half.
Brown in hot pot.
Add about 1/4 cup hot water; simmer about 20 minutes.
Serve hot.