Baked Spaghetti - cooking recipe

Ingredients

8 oz. spaghetti
4 c. Mozzarella cheese
1/2 c. milk
pepperoni, hamburger or sausage
3 oz. spaghetti sauce
2 eggs

Preparation

Cook spaghetti.
Rinse and cool.
Mix 1/2 cup milk, 2 eggs and 1 cup Mozzarella cheese with spaghetti.
Pour into a 13 x 9-inch baking dish and bake 15 minutes at 375\u00b0.
Pour sauce over mixture, 3 cups Mozzarella cheese and the meat topping.
Bake 20 minutes at 350\u00b0.