Hamburger Casserole - cooking recipe
Ingredients
-
1 lb. spaghetti
small cottage cheese
8 oz. cream cheese
8 oz. sour cream and chives
2 1/2 lb. hamburger
1 large jar Ragu spaghetti sauce
1 can mushrooms with liquid
Preparation
-
Cook spaghetti and drain.
Divide evenly into 2 greased 8 x 12-inch cake pans.
Then mix cottage cheese and sour cream. Spread cheese mix over spaghetti.
Brown hamburger.
Add sauce and mushrooms.
Pour over cheese and spaghetti.
Bake at 350\u00b0 for 45 minutes.
Leave a comment