Taco Salad - cooking recipe

Ingredients
    1 lb. ground beef
    1 tsp. onion flakes
    1/2 bag (10 oz.) taco chips
    taco dressing
    liquid hot pepper sauce (optional)
    4 tomatoes, sliced
    1 Tbsp. chili powder
    1 head lettuce
    sour cream
    1/2 c. shredded Cheddar or Monterey Jack cheese
Preparation
    Brown ground beef with onion flakes.
    Drain.
    Add chili powder.

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