Taco Salad - cooking recipe
Ingredients
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1 lb. ground beef
1 tsp. onion flakes
1/2 bag (10 oz.) taco chips
taco dressing
liquid hot pepper sauce (optional)
4 tomatoes, sliced
1 Tbsp. chili powder
1 head lettuce
sour cream
1/2 c. shredded Cheddar or Monterey Jack cheese
Preparation
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Brown ground beef with onion flakes.
Drain.
Add chili powder.
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