Easy Fruit Sherbet - cooking recipe

Ingredients
    2 oranges
    1 lemon
    2 bananas
    1 c. sugar
    1 c. water
    1 (No. 2) can crushed pineapple
Preparation
    Juice the oranges and lemon.
    Mash the bananas.
    Set aside. In a saucepan, combine sugar and water.
    Boil until syrup forms. Cool and stir in fruit juices, banana and pineapple.
    Freeze.

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