Easy Fruit Sherbet - cooking recipe
Ingredients
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2 oranges
1 lemon
2 bananas
1 c. sugar
1 c. water
1 (No. 2) can crushed pineapple
Preparation
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Juice the oranges and lemon.
Mash the bananas.
Set aside. In a saucepan, combine sugar and water.
Boil until syrup forms. Cool and stir in fruit juices, banana and pineapple.
Freeze.
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