Cheese Ball - cooking recipe

Ingredients
    1 jar dried beef, diced very small
    1 (8 oz.) pkg. cream cheese
    4 green onions (tops and bottoms), chopped very fine
    1 1/2 tsp. Accent
    1/2 tsp. Worcestershire sauce
Preparation
    Mix cream cheese with 2/3 of dried beef and remainder of ingredients.
    Roll in remaining beef.
    Chill several hours or overnight.

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