Easy Fudge - cooking recipe

Ingredients

1 tall can Pet milk
1 stick margarine
5 c. sugar
2 c. pecans
12 oz. chocolate chips
16 oz. miniature marshmallows
1 tsp. vanilla

Preparation

Mix milk, oleo and sugar.
Bring to boil and boil 8 minutes. Add remaining ingredients and stir until all are melted.
Pour into buttered dish and when cool, cut into squares.