Lemon Pie Or Tarts - cooking recipe

Ingredients

1 Pet Ritz frozen pie shell or 1 graham cracker crust
1 (13 oz.) can sweetened condensed milk
1 (6 oz.) can frozen lemonade, thawed
1 large or small container Cool Whip

Preparation

Preheat oven 10 minutes at 400\u00b0.
Bake pie shell for 10 minutes or until as brown as you like.
Mix milk, lemonade and Cool Whip.
Add some yellow food coloring (as many drops as you like).
Refrigerate 3 hours.