Pumpkin Bread - cooking recipe

Ingredients

3 1/2 c. self-rising flour
3 c. sugar
2 tsp. cinnamon
4 eggs
1 stick butter, melted
1/2 c. oil
3 c. pumpkin
2 tsp. vanilla
1/2 c. chopped nuts

Preparation

Mix dry ingredients in a bowl.
In another bowl, mix the rest of the ingredients, then slowly add the dry ingredients to the liquid bowl.
Mix well.
Flour and grease loaf pans.
Bake at 325\u00b0 for 1 hour.
Makes 3 loaves.