Fried Rice - cooking recipe

Ingredients
    1 lb. ground beef
    1 bunch green onions
    1 carrot
    1 green pepper
    1/2 head cabbage
    1 c. cooked rice
    soy sauce, salt and pepper to taste
Preparation
    Brown beef.
    Add finely chopped onions, including blades, and saute.
    Add finely chopped carrot, pepper and cabbage.
    Cook 8 minutes, stirring often.
    Add cooked rice and mix.

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