Fried Rice - cooking recipe
Ingredients
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1 lb. ground beef
1 bunch green onions
1 carrot
1 green pepper
1/2 head cabbage
1 c. cooked rice
soy sauce, salt and pepper to taste
Preparation
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Brown beef.
Add finely chopped onions, including blades, and saute.
Add finely chopped carrot, pepper and cabbage.
Cook 8 minutes, stirring often.
Add cooked rice and mix.
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