Taco Pie - cooking recipe

Ingredients

1 1/2 lb. ground beef
1/2 c. chopped onion
1 envelope taco seasoning
1 (4 oz.) can chopped green chilies
1 1/4 c. milk
3/4 c. baking mix
3 eggs
2 tomatoes, sliced
1 c. shredded Cheddar or Monterey Jack

Preparation

Heat oven to 400\u00b0.
Grease a 9 x 13-inch pan or 2 deep pie plates.
Cook beef and onion until brown.
Drain.
Stir in seasoning mix.
Spread in dish.
Top with chilies.