Pickled Cucumbers - cooking recipe

Ingredients
    6 c. cucumbers, sliced thin
    1 c. pepper, diced
    1 c. onions, sliced thin
    2 c. sugar
    1 c. vinegar
    1 Tbsp. salt
    1 Tbsp. celery seed
Preparation
    Prepare vegetables and layer in bowl.
    Mix sugar, vinegar, salt and celery seed; pour over vegetables.
    Cover and refrigerate at least 2 hours before stirring and serving.

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