Peanut Butter Pie - cooking recipe

Ingredients

2/3 c. peanut butter
2 c. powdered sugar
1 (8 oz.) pkg. cream cheese
2 large containers Cool Whip

Preparation

Cream powdered sugar and cream cheese together.
Add peanut butter and beat until smooth.
Fold in 1 container Cool Whip. Place mixture into pie shell and top with the other Cool Whip.
A chocolate, graham cracker or Nilla wafer pie crust can be used.