Lemonade Pie - cooking recipe

Ingredients
    1 graham cracker crust
    1 (14 oz.) can sweetened condensed milk (Eagle Brand)
    1 (9 oz.) Cool Whip, frozen
    1 (6 oz.) can lemonade, frozen
    few drops of food color (if desired)
Preparation
    Whip together and pour
    into crust.
    Chill at least two hours.

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