Chicken With Ritz Crackers - cooking recipe

Ingredients

6 chicken breasts, boned and split
1 1/2 rolls Ritz crackers
salt and pepper to taste
parsley flakes
Parmesan cheese
milk
butter

Preparation

Soak
chicken
in
milk.
Crush
Ritz crackers and toss with salt, pepper, cheese and parsley.
Roll chicken pieces in cracker mixture.
Place chicken in greased 9 x 13-inch baking dish and top
with
a
piece
of butter.
Add just enough hot water to cover
the\tbottom of the baking dish.
Bake at 350\u00b0 for
1/2 hour, uncovered.
Cover with foil and continue baking for 1/2 hour.