New Year'S Dinner - cooking recipe

Ingredients

6 pork country-style ribs
1 onion, chopped
1 can sauerkraut
1 Tbsp. sugar (optional)

Preparation

Brown meat on all sides in a little vegetable oil. Add onion and about 1 cup water. Cover; cook 45 minutes. Add sauerkraut and sugar. Cook 1/2 hour longer until meat is very tender. Boil small whole red-skinned potatoes and cook black-eyed peas for an All American New Year's dinner. Said to bring good luck for the whole year.