Curried Pork Chops - cooking recipe

Ingredients

6 loin pork chops
1/3 c. chopped onion
2 Tbsp. flour
1 tsp. curry powder
8 oz. sliced mushrooms
2 Tbsp. butter or oleo
1 1/2 tsp. salt
1 1/2 c. milk

Preparation

Trim fat from chops.
Brown lightly on both sides of frying pan.
Place in baking pan.
Cover with mushrooms (drained).
Cook finely chopped onion in butter until tender.
Stir in flour, salt and curry powder.
Gradually stir in milk.
Cook, stirring constantly until thickened.
Pour over chops.
Cover pan.
Bake in preheated 350\u00b0 oven for 1 hour or until tender.