Oatmeal Cake - cooking recipe

Ingredients

1/4 lb. margarine
1 c. sugar
1 c. light brown sugar
2 eggs, beaten
1 tsp. cinnamon
1 tsp. vanilla
1 1/4 c. boiling water
1 c. quick oatmeal
1 1/3 c. flour
1 tsp. soda

Preparation

Pour 1 1/4 cups boiling water over oatmeal; let stand 20 minutes.
Combine margarine and sugars.
Add beaten eggs, cinnamon and vanilla.
Mix well, then add oatmeal mixture.
Add flour and soda.
Pour into 9 x 13-inch pan and bake at 350\u00b0
for 30 minutes.