Cookie Bar - cooking recipe

Ingredients

1 stick butter or oleo
1 1/2 c. graham cracker crumbs
1 c. chopped nuts
1 c. chocolate chips
1 c. coconut
1 can Eagle Brand milk

Preparation

Melt the butter in a 13 x 9-inch pan.
Pour cracker crumbs over butter.
Pat to make crust.
Add nuts, chips and coconut. Take the milk and pour over mixture, starting at edge.
Bake 20 minutes at 350\u00b0.