Tortilla Pinwheels - cooking recipe

Ingredients
    5 flour tortillas
    8 oz. cream cheese, softened
    2 oz. pimento, finely chopped
    4 oz. chopped green chilies
    3 oz. black olives, finely chopped
Preparation
    Mix and spread on tortillas.
    Roll up and refrigerate overnight.
    Slice and serve.

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