Crichton'S Fudge - cooking recipe

Ingredients

2 sticks margarine
1 large can evaporated milk
4 c. sugar
1 (12 oz.) pkg. semi-sweet chocolate chips
1 jar marshmallow cream
1 c. chopped nuts
1 Tbsp. Watkins vanilla flavoring

Preparation

Cook margarine, sugar and milk on medium heat, stirring frequently, until 236\u00b0.
Remove from heat.
Stir in chips, marshmallow cream, nuts and vanilla.
Pour into greased plate. Cool and cut.