Brown Rice - cooking recipe

Ingredients

1 stick margarine
1 chopped onion
1 can beef bouillon
1 can beef consomme
1 c. uncooked rice

Preparation

Place butter in pan.
Add chopped onion; brown this.
Pour on bouillon and consomme soups.
Add uncooked rice.
Place in casserole; cook in a 350\u00b0 oven for 1 hour.