Hamburger Chowder - cooking recipe

Ingredients
    1 lb. ground beef
    1 medium onion, chopped
    1 1/2 c. potatoes, sliced
    1 c. carrots, diced
    1 c. canned tomatoes
    3 c. water
    1 1/2 tsp. salt
    dash of pepper
    1/2 c. barley (optional)
Preparation
    Brown ground beef and onions lightly.
    Add remaining ingredients, cover and cook until vegetables are tender, about 20 minutes.

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