Apple Crumble - cooking recipe

Ingredients

4 c. sliced (tart) apples
4 Tbsp. sugar
1/2 to 1 tsp. cinnamon to taste
1/4 c. butter or margarine
3/4 c. brown sugar
1/4 c. flour
1/2 c. rolled oats
1/4 tsp. salt

Preparation

Place apples in baking dish.
Sprinkle with cinnamon and sugar. Cream butter and brown sugar.
Blend in flour, salt and rolled oats.
Sprinkle on apples.
Bake at 350\u00b0 for 40 minutes.
Tasty hot or cold.