Cracker Snackers - cooking recipe

Ingredients

1 (1 oz.) envelope Ranch style dressing mix
1/4 tsp. dried whole dill weed
1/4 tsp. lemon-pepper seasoning
1/8 tsp. garlic powder
2 (11 oz.) pkg. oyster crackers
1/2 c. vegetable oil

Preparation

Combine dressing mix, dill weed, lemon-pepper and garlic powder.
Toss well.
Add crackers.
Drizzle oil over cracker mixture; toss well.
Place mixture in a large paper bag and fold closed.
Let stand for 2 hours, shaking bag occasionally.
Store mixture in an airtight container.
Yields 11 1/2 cups.