Pig Lickin' Cake - cooking recipe

Ingredients

1 large box vanilla instant pudding
1 large can crushed pineapple, drained
2 small bowls Cool Whip
1 box pineapple supreme cake mix
3 eggs
2 Tbsp. Wesson oil
1 (8 oz.) can mandarin oranges

Preparation

Icing:
Before baking your cake, blend by hand the Cool Whip, vanilla pudding and crushed pineapple.
Set in refrigerator and let cool until cake is done.