Walnut Molasses Pie - cooking recipe

Ingredients

1 12 inch prepared flaky crust
3 slightly beaten eggs
3/4 c. light colored corn syrup
2/3 c. sugar
1/3 c. butter or margarine, melted
1/4 c. molasses
1 tsp. vanilla
1 1/2 c. walnut pieces

Preparation

Fold under extra pastry and crimp the dough on edges all around.
Set aside.
Preheat oven to 350\u00b0.
In a bowl combine eggs, corn syrup, sugar, butter, molasses and vanilla.
Mix well. Stir in walnut pieces.