No Peek Stew - cooking recipe

Ingredients
    1 1/2 lb. stewing meat
    3/4 c. water
    1 can golden mushroom soup
    1 pkg. dry onion soup mix
Preparation
    Place ingredients in casserole.
    Cover and bake in a 300\u00b0 oven for 3 1/2 hours.
    Serve over cooked rice or noodles.

Leave a comment