German Chocolate Cheesecake - cooking recipe

Ingredients

1 1/2 c. graham cracker crumbs
3 (8 oz.) cream cheese
1 can sweetened condensed milk
3 eggs
1/2 c. sugar
1/2 c. melted butter
6 oz. chocolate chips
1 Tbsp. vanilla

Preparation

Combine cracker crumbs, sugar and butter.
Press in bottom of 9 x 13-inch pan.
In large bowl, beat cream cheese until fluffy.
Add sweetened condensed milk and beat until smooth.
Add remaining ingredients.
Mix well.
Pour over graham cracker crumbs.
Bake 20 minutes at 350\u00b0 or until center is set.
Cool.
Top with Coconut Pecan Topping.