Our Mother'S Cocoa Cream Pie - cooking recipe

Ingredients

2 Tbsp. cocoa
2 Tbsp. flour
1/4 tsp. salt
2 c. sugar
3 eggs (whites and yolks separated)
2 c. milk
2 tsp. vanilla
1/4 c. butter
2 Tbsp. sugar (to add to egg whites)
baked pie shell

Preparation

Mix cocoa, flour, sugar and salt.
Add milk and egg yolks. Mix well.
Cook in skillet until thick.
Add vanilla and butter. Stir well.\tPour in baked pie shell.
Cover with egg whites (which have been beaten with 2 tablespoons sugar until stiff peaks form). Brown in oven until light brown.