Crock-Pot Macaroni And Cheese - cooking recipe

Ingredients

8 oz. macaroni, cooked and drained
1 large can Carnation milk
1 1/2 c. plain sweet milk
1 tsp. salt
1/4 c. melted margarine or butter
2 eggs, beaten
2 c. sharp grated cheese
1 c. medium grated cheese or 3 c. sharp cheese

Preparation

Mix all ingredients together and pour in crock-pot which has been greased with 2 teaspoons margarine (or sprayed with Pam).