Chocolate Zucchini Cake - cooking recipe

Ingredients

1/2 c. soft butter (1 stick)
1/2 c. cooking oil
1 3/4 c. sugar
2 eggs
1 tsp. vanilla
1/2 c. sour cream
2 1/2 c. flour
1/4 c. cocoa
1 tsp. baking soda
1/2 tsp. cloves
1/2 tsp. cinnamon
1/2 tsp. salt
2 c. grated zucchini
1/2 c. chocolate chips
1/4 c. chopped nuts

Preparation

Cream butter, oil and sugar.
Add eggs, vanilla and sour cream.
Blend.
Then add flour, cocoa, baking soda, cloves, cinnamon and salt.
Stir together.
Add zucchini and mix well.
In a 13 x 9-inch well-greased and floured pan, spoon mixture and add chocolate chips and nuts on top.
Bake at 325\u00b0 for 45 minutes.