Orange Pie - cooking recipe

Ingredients

1 can Eagle Brand
1/2 c. lemon juice
1 large container Cool Whip
1 can mandarin oranges (drained)
1 large can crushed pineapple (drained)
1 c. chopped pecans

Preparation

Mix all ingredients together.
Bake 2 pie crusts and cool. Pour when cool (crusts) pie mix and chill.