Quick Chocolate Fudge Nut Cake - cooking recipe
Ingredients
-
2 c. self-rising flour
2 c. sugar
2 sticks margarine
3 Tbsp. cocoa
1 c. water
1/2 c. buttermilk
2 eggs
1 tsp. baking soda
1 tsp. vanilla
Preparation
-
Sift
together flour and sugar.
Bring water, margarine and cocoa to
boil.
Pour over flour and sugar.
Add remaining ingredients.
Beat\tuntil
smooth
and
bake
in
greased
and floured 9 x 12-inch pan in preheated 350\u00b0 oven for 25 minutes. Pour hot icing over warm cake.
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