Saucy Pork Chops - cooking recipe

Ingredients

6 pork chops
salt and pepper to taste
1 medium onion, sliced
3 Tbsp. ketchup
1 can cream of mushroom soup
2 tsp. Worcestershire sauce

Preparation

Brown chops in grease and season with salt and pepper.
Drain off fat.
Combine remaining ingredients and pour over chops. Cover and bake at 350\u00b0 for 59 to 60 minutes.