Hobo Dinners - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    1 pkg. brown gravy mix
    1 (1 lb.) pkg. frozen Tater Tots
    1 (10 oz.) pkg. frozen mixed vegetables
Preparation
    Make ground beef into 6 (1/2-inch) patties.
    Lay each on an 18 x 12-inch square of heavy duty foil.
    Salt and pepper meat to taste.
    Then sprinkle each with 2 teaspoons of the brown gravy mix. Put 1/3 cup of frozen vegetables on each patty and then 7 or 8 Tater Tots.
    Wrap each in foil and bake in a 400\u00b0 oven for 35 to 45 minutes.

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