Garlic Bread - cooking recipe
Ingredients
-
1 long loaf Italian or French bread
minced garlic
1/2 c. olive oil
salt and pepper to season
Preparation
-
Warm the olive oil, garlic and salt and pepper in a small pan. Cut the bread in slices, then brush the heated mixture in each slit and cover with silver foil.
Cook at 350\u00b0 for 15 minutes and serve.
Leave a comment