Spicy Whole Wheat Zucchini Muffins - cooking recipe

Ingredients

1 c. whole wheat flour
3/4 c. white flour
1/4 c. wheat germ
1/4 c. sugar
1 Tbsp. baking powder
1/4 tsp. baking soda
1/2 tsp. cinnamon
1/4 tsp. allspice
dash of salt
1 c. milk
1 egg, beaten
1/4 c. vegetable oil
1 c. grated unpeeled raw zucchini
1/3 c. raisins

Preparation

In a medium size mixing bowl, mix flours, wheat germ, sugar, baking powder and soda, spices and salt.
Set aside.
Pour milk in a 2-cup measuring cup.
Add egg and oil and blend well.
Pour milk mixture over dry ingredients; add zucchini and raisins.
Stir just enough to moisten.
Do not overmix.
Spoon batter into greased muffin cups.
Bake at 400\u00b0 for 20 to 22 minutes.