Stuffed Bread - cooking recipe

Ingredients

1/2 lb. sausage meat, cooked and drained
1/2 lb. hamburger meat, cooked and drained
1 onion, chopped
1/3 c. water
1 egg
2 Tbsp. mustard
1/2 tsp. salt
1/4 tsp. pepper
1 loaf French bread
1 can tomato sauce
1 tsp. parsley

Preparation

Hollow out bread and crumble in a bowl.
Mix in water, egg, mustard, salt, pepper, onion and cooked meat. Stuff into bread. Put ends back on bread with toothpick or skewers.
Bake at 400\u00b0 for 30 to 40 minutes. Cut in slices.
Pour tomato sauce over and serve.