Baked Beans - cooking recipe

Ingredients

1 large (28 oz) can of pork and beans
1/2 cup syrup
1 medium onion, chopped fine
1 tsp worcestershire sauce
1 tsp mustard
1 cup catsup
4 slices bacon

Preparation

Mix all ingredients except bacon; pour into shallow baking dish.
Lay bacon strips on top.
Bake in 325 to 350 degree oven for 45 minutes, stirring occasionally.