Grandma'S Molasses Cake - cooking recipe

Ingredients

2 1/2 c. flour
1 tsp. salt
1 tsp. soda
1 tsp. cinnamon
1/2 c. butter
1 c. Grandma's molasses
1 egg
1 c. applesauce
3/4 c. raisins

Preparation

Combine dry ingredients in bowl.
Cut in butter.
Add molasses, beaten egg and applesauce.
Mix well.
Stir in raisins. Bake in greased and floured 8 x 8-inch pan at 350\u00b0 approximately 40 minutes.
Turn out on cake rack; sprinkle with powdered sugar or glaze with 1 1/2 tablespoons of lemon juice, mixed with 3/4 cup confectioners sugar.